What the hell is this? No, doesn't smell like onion, and i am at a complete and total loss. The Internets needs to have image-recognition capabilities, I tell ya.
Seriously, anyone? So the deal is, we belong to a local CSA (Community Supported Agriculture), and as such we get weekly shares of random in-season veggies from a nearby farm. very cool. Red box, picked up each thursday just a couple blocks away, crusier-bike distance. Anyway. Last week i made my first beet-salad. This week, apparently, i'll be making another, and maybe a white radish or white beet something too. But what the hell am i to do with this? Naturally I immediately thought this highly seasoned and witty group of culinarily-inclined relatives (god i am so proud) could help a sister out.
